Founded by two friends in Las Vegas, Nevada, in 1997, Nothing Bundt Cakes has since become nationally known for its mouthwatering flavors of moist cake drizzled in rich cream cheese frosting. But with its success, Nothing Bundt Cakes has retained its signature taste, its pure ingredients, and its superb customer service where everyone who walks through the bakery’s doors feels like family.
“Nothing Bundt Cakes is universal. It’s nostalgic. It works for every occasion,” Anthony Solis, a Nothing Bundt Cakes Marketing team member, said at Bridal Spectacular’s Veils, Tails, & Cocktails bridal show.
With its unique ability to captivate all audiences, the Bundt cake provides the perfect solution to many brides and grooms’ needs.
“It’s perfect for the wedding, the bridal shower, the bachelorette party, the favors, the place setting … even the groom’s cake,” Solis said.
While Nothing Bundt Cakes works for almost any occasion in the wedding planning process, these cakes are also renowned for their unique design appeal. No matter a bride’s style, from whimsical and vintage to fashion-forward and modern, Nothing Bundt Cakes caters to everyone.
“We can really accommodate it to be special for that bride,” Solis said. “You have the large cakes you can put some fresh flowers or some baking flowers on … or customize [it] as the favor or even the place card.”
To fit these many purposes, Nothing Bundt Cakes offers a special line of cakes to brides and grooms that include smaller Bundt cake sizes. This includes the Bundtini and the popular Bundtlet.
“The Bundtini is just a couple of bites that comes by the dozen,” Solis said. “We also have our Bundlet, which is our individual serving.”
With a total of four sizes to select, Nothing Bundt Cakes truly provides a cake for every occasion.
“You can see how versatile it is,” Solis said. “Endless possibilities.”
While these sizes gives brides and grooms a variety of options, the opportunities to customize their cakes continue into the flavor choices. These include: Chocolate Chocolate Chip, White White Chocolate, Red Velvet, White Chocolate Raspberry, Carrot, Lemon, Marble, Cinnamon Swirl, and Pecan Praline.
“We have ten flavors,” Solis said. “We have nine flavors all the time. Then every couple months, we bring out a new flavor. One flavor that we have right now is Chocolate Turtle. [It’s] chocolate cake, pecans, caramel.… That one’s pretty amazing.”
With Almond Poppy Seed due to arrive in May and a host of new creations in the works for release later this year, brides and grooms can select these special seasonal cakes to give their Las Vegas weddings an additional custom flair. But whether they choose a classic flavor or a new twist, brides and grooms can expect to receive Nothing Bundt Cakes’ signature frosting to complement the cake flavor.
“Everybody loves our frosting,” Solis said.
Thanks to their delicious flavors, customization possibilities, and uses for so many special occasions, Nothing Bundt Cakes provides brides and grooms with the perfect fit for their special days. From bridal shower desserts to wedding party favors to edible centerpieces, everyone will love a little bite of one of the best cakes in town!
For more information about Nothing Bundt Cakes, please visit their website. To try their cake flavors, schedule a consultation, or place an order, please contact one of their two Las Vegas locations. You can reach the S. Eastern store at 702-314-0520 or the W. Sahara store is 702-871-6301.
For contact information for additional Las Vegas wedding cake bakeries, please visit the official website of Bridal Spectacular.
Author: Allyson Siwajian © 2012
Photographs by Allyson Siwajian, featuring Nothing Bundt Cakes’ Veils, Tails, & Cocktails bridal show display.